Amazing mac and cheese

2 03 2014

A friend and I had another dinner at Hula’s Island Grill in Monterey last night. We’d gone there last Saturday too and the food was so good we went back!

We shared a small bowl of their Poblano mac and cheese, and it was SOOOOO good!

I had the Kalbi (Korean style BBQ beef) for my main meal, which was also excellent, but I could’ve eaten that mac and cheese all night!

The owner shared with us what was in it when we asked, so here’s how I remember it: Jack, cream, and parmesan cheeses in the mixture, along with mashed up Poblano chili and elbow macaroni of course, topped with Jarlsberg cheese and popped under the griller for the cheese to melt and form a golden crust. It was SOOOOO yummy! And so simple.

IMAG1790_Poblano_MacAndCheese


Actions

Information

2 responses

2 03 2014
Mary Ed Williams

Yum! I think I gained 10 pounds just reading about the Mac and cheese!

2 03 2014
treadlemusic

I agree and I think I don’t want that recipe!!! Way too dangerous!!!!! LOL!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s




%d bloggers like this: