Out and about with the girls

20 11 2008

Our friends, Bron and Lee, were down last weekend. They arrived late Thursday afternoon, but as it’s daylight saving time now, we were able to sit out on the back verandah in the spring sunshine, enjoying a bottle of white wine and cheese in the quiet of the early evening, watching the blue wrens, and talking and laughing — a lot!

Dinner was at the Bridgetown Hotel on Thursday night, and the rack of lamb I had was cooked to perfection! My husband said his steak was also perfect. The girls had creamy coconut garlic prawns and rice, and said they’d have preferred more garlic but understood that general restaurants can’t cater for particularly strong tastes (which is why I rarely eat a curry anywhere except a Thai, Malay or Indian restaurant).

Friday

Bron, Lee and I headed out late Friday morning — it was going to be a girly day out, so my husband declined the invitation to join us… (I wonder why?!) It took us 4 hours just to get to Balingup, which is typically only a 15-20 minute drive away, so you can see we had lots of stops on the way. First stop was to show them the estate where we have our land. That involved some driving then walking over our acre, then stopping at Lynda’s to meet her alpacas, then at Bobbie’s. Next, we drove the 14% grade road (roller coaster in a car!), and then did the Peninsula Rd drive. When we finally got to Balingup, we wandered through some of the little shops (Tinderbox herb shop, Alpaca wool shop, stone and crystal shop, etc.) , then had a lovely lunch at the Balingup Bronze Gallery (all organic foods). Last stop before leaving Balingup was the Old Cheese Factory, which is a HUGE arts and crafts store with lots of local arts and crafts for sale.

We meandered along the Balingup to Nannup road, one of the most picturesque drives in this huge state of ours, stopping at a cheese factory (real cheese this time!) and just enjoying the gorgeous spring day and each other’s company. A funny highlight was surprising a tractor driver having a leak in the field — he thought we’d gone past, but we’d actually turned around to check out the beautiful grounds where he was. As we drove back, he got the biggest fright! Gales of laughter from us, and no doubt a soaked foot or leg for him!

From Nannup it was back home on the other part of that loop along the Blackwood River, the Brockman Highway. We stopped at Karri Gully and walked the trail to the Bibbulmum Track, then back along the highway to the car park at the forest conservation area.

I made dinner on Friday evening as I knew we’d be eating well and often on Saturday. We taught the girls “Jokers and Marbles”, and between the four of us we knocked off two bottles of wine and a bottle of Knight’s 37% alcohol ‘Regal Knight’ (lemoncello). Bron was not a well girl when they left (I drove them back to the hotel after 1:00am — I’d only had about 3 glasses of wine all evening, promise!).

Saturday

After a good night’s sleep and a big cooked breakfast at the hotel, the girls got here close to noon on Saturday. They were both in good spirits, but Bron wasn’t having any more alcohol for the day! First stop on Saturday was the Wine and Truffle Company at Manjimup. I only tasted one wine (nice); neither Bron nor Lee wanted to taste wines… I was disappointed that there was no way to taste truffles without either eating in their restaurant for lunch or buying some of their (expensive) truffle products. Maybe you can get a taste when truffles are in season (July). As someone who has never tried truffles, I didn’t want to spend money on something I may not like. I would have thought they’d have had some truffle oil to taste with small snippets of crusty bread — tempt me into buying!

By this stage we were hungry, so it was on to Pemberton to have a nice lunch at Jarrah Jack’s boutique brewery. Lee and my husband shared a tasting rack of beers, while Bron and I stuck to water. Lunch for me an Lee was a delicious steak sandwich each; Bron just had the pumpkin soup and hunk of crusty bread; my husband also had the soup as well as a beef and stout pie. After Jarrah Jack’s we went on the Karri Explorer Drive around Big Brook Dam (we missed the turn off to the beach!), and in through the Big Brook Arboretum. We came out on Channybearup Rd near some of the avocado farms, then headed to Knights Winery and Distillery for Bron and Lee to purchase some more Regal Knight lemoncello… including a replacement bottle for us!

We had a leisurely drive back to town, then had dinner at the pub that night. I had the squid and it was the worst meal I’ve ever had there. The squid was rubbery, massed in this huge grey pile, and it tasted pretty awful. The accompaniment was a red cabbage slaw thing with a wasabi mayo. An interesting and pretty horrid combination of flavours to my palate — I won’t have it again. My husband had the steak again (‘When you’re on a good thing, stick to it’, is his motto!), Lee had the rack of lamb, and I can’t recall what Bron had… We shared one bottle of wine, but really, none of us felt like much alcohol at all. After dinner we said our goodbyes as they were heading back to Perth first thing Sunday morning.

Thanks Bronny and Lee for a lovely weekend — we haven’t laughed so loud and so often in a long time! And my voice was hoarse from all that talking. It’s nice to know that ten years on from when we all worked together (yes, it was 1998/1999!) the bonds of friendship are still as strong as ever.





No wonder innocent people get killed

4 11 2008

I was driving home from Perth on Sunday afternoon. I’d finished with the freeway and was on Safety Bay Rd (?). A white Commodore passes me, perhaps a tad over the speed limit. Within seconds, a plastered left leg with wiggling toes is put out of the open passenger side window. I can see how the person might have wanted to get some air under the plaster, but did wonder about the sense of hanging their plastered lower leg and foot out of the window some 6″ or so.

About a minute later we cross the Port Kennedy Rd traffic lights (green), then the Commodore slows down, waits for me to pass on the left lane, then does a U-turn into the feeder lane from Port Kennedy Rd onto Safety Bay Rd — the wrong way!!! This is a blind feeder lane, so anyone legitimately turning right from Port Kennedy Rd into Safety Bay Rd (and thus into that feeder lane), would’ve had this IDIOT heading towards them going the wrong way in a one-way street.

Absolute stupidity to put innocent lives at risk like that. Pity I didn’t get the Commodore’s number plate as I would’ve reported this moron.





Thank you, Qantas Club

2 11 2008

I’m in the Qantas Club lounge at Sydney Airport, and thought I’d fire up the laptop to read some PDFs I’ve been keeping aside for a spare moment. Before starting reading I figured I may as well check the wireless connection here and see what networks were available. There was an unsecured Telstra one, so I clicked it and expected to have to have a Telstra account to log in. Nope. It was free to members of the Qantas Club! Yay!

This has taken a LONG time (you used to have to pay heaps and get passwords from the service desk etc.), but is a very welcome change. I wonder if it’s only Sydney so far, or in all the lounges…





Damned computers…

30 10 2008

While I’ve been away, somehow my internal network has lost connection to the server, and I can’t access it from outside either. The PC Guru guys are on it, but some things will have to wait until I get home on Sunday as my husband hasn’t got the confidence to do some of the server stuff. They think it’s due to a Microsoft patch applied a few weeks ago to plug a security hole, as they’ve seen these symptoms before. Here’s hoping their solution works…

Update 3 November 2008: Seems it wasn’t anything to do with software on the server — the network card had died! There was another in the machine, so once I activated that with PC Guru’s help, everything worked fine. Another network card is on order as a spare in case this ever happens again.





Scattergories meme

29 10 2008

Kathy emailed me a Scattergories meme, so here goes.

The rules: Use the first letter of your name to answer each of the following. They have to be real places, names, things..nothing made up! You CAN’T use your name for the boy/girl name question.

  1. WHAT IS YOUR NAME? Rhonda
  2. 4 LETTER WORD: Road
  3. BOY NAME: Roger
  4. GIRL NAME: Rebecca
  5. OCCUPATION: Road worker
  6. COLOR: Red
  7. SOMETHING YOU WEAR: Rouge (well, my grandmother did!)
  8. BEVERAGE: Ribena
  9. FOOD: Rutabaga
  10. A PLACE: Romania
  11. SOMETHING FOUND IN A BATHROOM: Roll of toilet paper
  12. REASON FOR BEING LATE: Reading the newspaper
  13. SOMETHING YOU SHOUT: Ripper!




Gone for a few days

27 10 2008

I’m heading off to Sydney at sparrow’s tomorrow. Drive to Perth, have haircut, drop off car at a friend’s house, get taken to airport, fly to Sydney. Wednesday and Thursday are at my Queensland client’s Sydney office, then Friday and Saturday I’m attending and speaking at a conference. Fly home Sunday, then drive home. Quick trip.





Quick trip to Perth

26 10 2008

Last Sunday I travelled to Perth for the Monday funeral of Glynn Watkins. I stayed overnight at my niece’s house and FINALLY met her lovely boyfriend, Michael. My niece is vegetarian and a mean cook, so she did some interesting things with ingredients I normally wouldn’t even buy. It was lovely to spend time with her—I only saw her briefly at the funeral.

As expected, Glynn’s funeral was HUGE. There were well over 200 squeezed into the church alone, and they relayed a CCTV broadcast of it into the church hall, which the Minister said was also packed. I figured somewhere between 300 and 500 people attended. The service (eucharist?) was very long and quite religious. Only two eulogies were given—one by one of Glynn’s ex-Deputy Principals, and one by his daughter Gina. Both were very funny and very sad. Gina did an amazing job of holding it together and gave a wonderful snapshot of her beloved father. After the service, the congregation was asked to follow Glynn’s coffin as it was taken to the hearse. And then a surprising and deeply moving thing happened—the current group of WA police recruits, whom Glynn had been mentoring, formed a guard of honour, lining both sides of the street and saluting as the hearse slowly moved off, with family and close friends walking behind.

A fitting tribute to a great man.





Vale Glynn Watkins

16 10 2008

Late on 9 October 2008 at age 82, Glynn Watkins passed away.

Those few words give no hint as to the loss I feel at his passing and the loss I will feel for many years. Glynn, his wife Shirl, and children Peter, David, and Gina, have been close friends of my family for nearly 50 years. Glynn and his family was present at all our major (and many minor) family events, and we were there for many of his family events too. In their retirement, Glynn and Shirl travelled to places near and far with my parents, a ‘habit’ that started when they travelled to New Zealand together for a couple of weeks back in the 1960s, leaving us kids with our respective grandparents.

So why was Glynn such an important person in my life? Other than being a close family friend for nearly 50 years, Glynn was my primary school headmaster (Waroona District High School) for some six years back in the day when the boss of the school was called a ‘Headmaster’ and not a ‘Principal’. Even though I was only very young, Mr Watkins, as we always called him then, was an incredible influence on my life. He showed me what a true educator and teacher was. He was my mentor, a man I looked up to and respected deeply. Unlike many headmasters of the time, Glynn took an interest in both the good kids and the bad—and all those in between. Being called to the Headmaster’s office was not necessarily a fearful time (unless of course, you’d done something wrong!). He would call you in to praise or congratulate you on an achievement, and would come into the classroom to take an active interest in the teaching and learning program. Maybe he was just checking on the new teachers—no matter, it always felt like he was really interested in what we were doing.

Outside school, he was still ‘Mr Watkins’, but I saw him in a more relaxed light, kicking a football with us kids, singing ditties with his good friend Moir (“Mud, mud, glorious mud. Nothing quite like it for cooling the blood…” [Flanders and Swann]), enjoying a quiet beer, trying to avoid exposing his lily-white skin to the summer sun in the local swimming holes and dams, and enjoying a laugh. And what a booming and infectious laugh he had.

The year I started high school, Glynn and his family were transferred to Manjimup Senior High School. But the friendship between our two families ran deep, and many happy hours were spent at each others’ places over the school holidays. He became ‘Mr Watty’ to me then.

Years passed and I became a high school teacher. Without realising it at the time, I’m sure that Glynn had a big hand in my belief that teaching was an honourable and worthwhile profession. His sense of fairness and his clearly defined lines between what you could and couldn’t do, became part of my teaching strategy. I hope that I emulated the great teacher he was, even a small way.

Over the years, ‘Mr Watty’ became ‘Glynn’, and I found out how proud he was of my achievements and those of my sister. He had no hesitation in handing out praise, and it was always sincere, never hollow. Even after he had retired from education, I never heard him speak an unkind word about any students he had in his care for so many years.

So who was this Glynn Watkins? The Glynn that the world saw was an incredible man—a gentle man in the truest sense of the word. He was an educator, an innovator, a mentor, a role model. He was incredibly well-respected in education circles, and was given the honour of Principalship of a brand new metropolitan high school where he was able to pick and choose his own staff (this is not something that happens in West Australian government schools, even now). His staff adored him, and, in all my years in government schools, I never heard a bad word about him, even when in the company of teachers who had no clue I knew him well. In 1987, his services to education in Western Australia were honoured with a Medal of the Order of Australia (OAM).

Glynn was a man who was never just an observer of life, never just standing on the sidelines; instead, he grabbed life with both hands and threw himself into everything he did, whether it was education and teaching (a vocation—not just a job—for Glynn), his roses and orchids, his singing, his public speaking, his Lodge and Probus club, his RAAF, and all the other things I’m not even aware of.

Most importantly though, Glynn was a family man who willingly made time for family and friends, no matter how busy he was. He loved Shirl deeply and profoundly, and they were true soulmates for more than 50 years of marriage. He loved his kids and grandkids with a passion and was incredibly proud of them. He delighted in sharing stories of their lives. And boy, could Glynn tell a story!

He was a superb raconteur, with a razor-sharp wit. He could grab hold of a room with the power and projection of his deep voice, then keep everyone enraptured and laughing for hours on end, just as he did even on his 80th birthday. Yet he was never egotistical about his abilities and never jumped up to take a microphone just because it was there. And it wasn’t just his speaking voice—those Welsh genes of his were an asset to the Perth Male Voice Choir.

Glynn, you were a man among men. A role model, a mentor, and a friend. If I was able to have two Dads, you would have been my second one. You will be deeply missed by those who had the honour and pleasure of being touched by your wit and humour, your compassion, and your friendship. This State has lost one of its true educators, and a great man.

To paraphrase the lyrics of Gilbert and Sullivan, Glynn was the “…very model of a modern Major-General.”

My deepest sympathy goes to Shirl, to Peter and David (my childhood ‘brothers’), to my ‘little sister’ Gina, and all your families.

Glynn Watkins on his 80th birthday, with proud daughter Gina

Glynn Watkins on his 80th birthday, with proud daughter Gina





Weekend away in Albany: Growers Day

13 10 2008

Back in 2000 I edited a PDS (Product Disclosure Statement) of an MIS (Managed Investment Scheme) for a company in the business of creating Australian Blue Gum tree farms. I bought a share in that particular offering, knowing that it was speculative and that it would be some 8 to 12 years before I saw any return (if any) on that investment. Since then, the company that set up the tree farm has changed hands several times and ‘my trees’ are now managed by a company in Albany, on the south coast of Western Australia.

This company sends out information each year on their free “Growers Day”—a day where investors like me get updates on our trees, and get taken out to view various aspects of the operations. Everything from pollination, to watching the final wood chip pile being loaded on to a ship bound for the Japanese paper mills. I’d never been before, so this year we decided to go and make a weekend of it.

It was a fascinating day and I learnt a lot. I felt sad when I saw the effects of the harvesting, but was alternately glad too—glad that our incredibly rare native trees were no longer being used for wood chips. (NOTE: These Blue Gums are native to Tasmania and are bred especially for harvesting for wood chips. The land they are planted on is old, cleared pasture land, either leased from farmers or owned by the company. Native forests are not cleared specifically to plant Blue Gums.)

Some of the more interesting parts of the Growers Day:

  • Flower pollen collection and pollination (you too can be Chief Bee, or the Chief Pollinator, if you wish! Or perhaps ‘Flower Emasculator’ is more your preferred job title…)
  • Seed genetics—super mothers and super fathers combine to produce super children.
  • Seed planting and propagation
  • Soil, weather, and other conditions affecting growth rates
  • Risks, such as fire, pests, and diseases
  • Harvesting—where we learned that more costs go into the day a tree is harvested than in its entire life
  • Debarking, chipping and transporting to wood chip stockpiles at the port
  • Loading onto ships bound for Japan for making high grade paper, such as the outer layer of paper used on wine labels
  • Current costs and returns per hectare, and current price per bone-dry tonne

So, will ‘my trees’ give me some return on investment? They should do, but with the current economic climate, who knows. We were assured that prices for wood products don’t fluctuate a lot… but they’ve said that about iron ore too. They aren’t due for harvest until around 2010, so I guess I’ll find out then.

Male parts are removed to leave a scar in the resulting seed pod, pollen is collected from other plants, then deposited onto female part using a small tube which protects female being pollinated by other pollen

Male parts are removed to leave a scar in the resulting seed pod, pollen is collected from other plants, then deposited onto female part using a small tube which protects female being pollinated by other pollen and other pollen-carrying agents such as bees, ants, and birds

A small stand of trees left behind after harvesting

A small stand of trees left behind after harvesting

Jaws of death - cut tree at base, collect 5-10 trees in 'arms' then lay them down ready for the debarking and chipping process

Jaws of death - cut tree at base, collect 5-10 trees in 'arms' then lay them down ready for the debarking and chipping process

Jaws of death - close-up

Jaws of death - close-up

Cut at the base

Cut at the base

Trees awaiting debarking and chipping, and others awaiting death

Trees awaiting debarking and chipping, and others awaiting their fate

Prt of the 100,000 tonne wood chip stockpile

Part of the 100,000 tonne wood chip stockpile





Hey Wiii-lll-mmm-aaa!

12 10 2008

I had an interesting weekend – some good, some very sad. Will write on that later, perhaps in a day or so.

Meantime, we were coming back from where we’d been this weekend and I saw a dead kangaroo on the side of the road and said something like “dead boomer” or “big boomer”. My husband thought I’d said “Wilma”! So all afternoon on the drive back home we called every dead roo “Wilma”.

Guess you had to be there. But I think that “Wilma” will become part of our shorthand to each other from now on.